Homemade Baileys Irish Cream
With this simple recipe, you can make your own Baileys Irish Cream and enjoy its rich, creamy taste. Its great to drink by itself or mix with coffee or cocktails. Ingredients: 1 cup heavy cream 14 ounces sweetened condensed milk 1 2/3 cups Irish whiskey 1 teaspoon instant coffee granules 2 tablespoons chocolate syrup 1 teaspoon vanilla extract 1 teaspoon almond extract Instructions: Heavy cream, sweetened condensed milk, Irish whiskey, instant coffee granules, chocolate syrup, vanilla extract, and almond extract should all be put into a blender For about 20 seconds, blend on high speed until everything is well mixed Put the mixture in a bottle or other airtight container to keep it safe You can keep it in the fridge for up to two weeks Shake it well before you serve