Authentic Spanish Seafood Paella
This traditional Spanish seafood paella is a dish that brings the tastes of Spain to your table. This dish tastes like it was made on the sunny shores of the Mediterranean. It has seafood, saffron-infused rice, and fragrant vegetables. Its great for a special event or a cozy dinner at home. Ingredients: 4 cups chicken broth 1 pinch saffron threads 1 lb mixed seafood such as shrimp, clams, mussels 1/2 lb squid, cleaned and sliced into rings 1/4 cup olive oil 1 onion, finely chopped 4 garlic cloves, minced 1 red bell pepper, diced 1 tomato, grated 1 1/2 cups Spanish short-grain rice such as Bomba or Calasparra 1/4 cup dry white wine Salt and pepper to taste 1/4 cup chopped fresh parsley Lemon wedges, for serving Instructions: In a small saucepan, bring the chicken broth to a simmer Add saffron threads, remove from heat, and let steep for 10 minutes In a large paella pan or...
