Holiday Cookie Delights
Ingredients:
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/4 cup milk
- 1/2 cup colorful sprinkles
Instructions:
Warm the oven up to 350F 175C and put parchment paper on baking sheets
Mix flour, baking powder, and salt together in a bowl with a whisk
Mix the butter and sugar in a different bowl until the mixture is light and fluffy
Add the egg, vanilla extract, and almond extract and beat until everything is well mixed
Add the dry ingredients slowly to the wet ones, mixing in the milk every so often
Dont mix any further than that
Add the colorful sprinkles slowly and carefully, making sure they are spread out evenly in the dough
Take tablespoon-sized amounts of dough and shape them into balls
Spread them out on the baking sheets that have been prepared
Press down on each dough ball a little with the bottom of a glass
After the oven is hot, bake for 10 to 12 minutes, or until the edges are golden
After taking the cookies out of the oven, let them cool for a few minutes on the baking sheets before moving them to a wire rack to cool all the way down

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